A stainless steel lip that fits around the top of the pit produces a smoke deflector of sorts, working with the high heat below to push smoke directly up instead of blowing it toward people around the fire, a huge perk compared to home-brewed firepits. Get it going hot and high sufficient and you'll notice the little holes on the upper inside rim giving off flames, most likely chillier outside air igniting as it exits from below.
It's remarkable how warm and cozy the Yukon can make your yard, even on cooler late-summer nights. Among my roomies stated he could feel the heat a lots feet throughout the lawn. It's self-contained enough that you feel safe letting the last coals burn out overnight, unlike a plate-style or sunken firepit, which I 'd generally splash with water prior to heading to bed.
I just roll it out from under a tree behind my garage, and it doesn't harm the yard when I have a fire in it. The next morning, I roll it back to its storage area and my dog solo stove has complete reign of the lawn once again. However it's a bit too big to take anywhere you want.
Solo Stove's smaller pits are a lot easier to move and cost numerous dollars less. Smaller sized Size, Same Experience, Photo: Solo Stove, The distinction between this new Yukon and the old one is size; the older design was three inches broader in size. Even having exclusively utilized the brand-new 27-incher, it's simple to see why it shrunk.
It's huge, hot, and probably too large for many people, even in this slimmer form. That brings me to the core of my evaluation: The Yukon is awesome, but I 'd never purchase one. Rather, I 'd select the smaller Bonfire or Ranger variations, which are practically half the rate and use the very same style in a smaller sized plan.
Still, the engineering Solo Stove took into the Yukon firepit is remarkable. Offered just how much joy it has actually brought my entire family, I struggle to call it pointless. It's also worth noting that firepits like this one are essentially unbreakable (as long as you cover them in winter), so you're most likely to get many years of excellent s'mores for your $500.